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You are here: Home / Archives for Fire Prevention

Dec 03 2012

Fire Safety: Holiday Fire Safety

Decorating homes and businesses is a long-standing tradition around the holiday season.  Unfortunately, these same decorations may increase your chances of fire.  Based on data from the National Fire Protection Association (NFPA) and the U.S. Fire Administration (USFA), an estimated 250 home fires involving Christmas trees and another 170 home fires involving holiday lights and other decorative lighting occur each year.  Together, these fires resulted in 21 deaths and 43 injuries.

Following a few simple fire safety tips can keep electric lights, candles, and the ever popular Christmas tree from creating a tragedy.  Learn how to prevent a fire and what to do in case a fire starts in your home.  Make sure all exits are accessible and not blocked by decorations or trees.  Help ensure that you have a fire safe holiday season.

Christmas Trees

What’s a traditional Christmas morning scene without a beautifully decorated tree?  If your household includes a natural tree in its festivities, take to heart the sales person’s suggestion – “Keep the tree watered.”

Christmas trees account for hundreds of fires annually.  Typically, shorts in electrical lights or open flames from candles, lighters or matches start tree fires.  Well-watered trees are not a problem. A dry and neglected tree can be.

Selecting a Tree for the Holidays

Needles on fresh trees should be green and hard to pull back from the branches, and the needles should not break if the tree has been freshly cut.  The trunk should be sticky to the touch.  Old trees can be identified by bouncing the tree trunk on the ground.  If many needles fall off, the tree has been cut too long and, has probably dried out, and is a fire hazard.

Caring for Your Tree

Do not place your tree close to a heat source, including a fireplace or heat vent.  The heat will dry out the tree, causing it to be more easily ignited by heat, flame or sparks.  Be careful not to drop or flick cigarette ashes near a tree.  Do not put your live tree up too early or leave it up for longer than two weeks.  Keep the tree stand filled with water at all times.

Disposing of Your Tree

Never put tree branches or needles in a fireplace or wood-burning stove. When the tree becomes dry, discard it promptly.  The best way to dispose of your tree is by taking it to a recycling center or having it hauled away by a community pick-up service.

 

Holiday LightsMaintain Your Holiday Lights

Inspect holiday lights each year for frayed wires, bare spots, gaps in the insulation, broken or cracked sockets, and excessive kinking or wear before putting them up. Use only lighting listed by an approved testing laboratory.

Do Not Overload Electrical Outlets

Do not link more than three light strands, unless the directions indicate it is safe. Connect strings of lights to an extension cord before plugging the cord into the outlet. Make sure to periodically check the wires – they should not be warm to the touch.

Do not leave holiday lights on unattended!

Holiday DecorationsUse Only Nonflammable Decorations

All decorations should be nonflammable or flame-retardant and placed away from heat vents. If you are using a metallic or artificial tree, make sure it is flame retardant.

Do not Block Exits

Ensure that trees and other holiday decorations do not block an exit way. In the event of a fire, time is of the essence. A blocked entry/exit way puts you and your family at risk.

Never Put Wrapping Paper in the Fireplace

Wrapping paper in the fireplace can result in a very large fire, throwing off dangerous sparks and embers that may result in a chimney fire.

Candle CareAvoid Using Lit Candles

If you do use lit candles, make sure they are in stable holders and place them where they cannot be easily knocked down.

Never leave the house with candles burning.

Never Put Lit Candles on a Tree

Do not go near a Christmas tree with an open flame – candles, lighters or matches.

As in every season, have working smoke alarms installed on every level of your home, test them monthly and keep them clean and equipped with fresh batteries at all times. Know when and how to call for help, and remember to practice your home escape plan!

Written by Rob Brzezinski · Categorized: Fire Prevention · Tagged: candles, Christmas, Decorations, fire, Fire Prevention, Holiday, Holidays, Lights, matches, NFPA, prevention, protection, safety, tips, USFA

Sep 25 2012

2012 Annual Fire Prevention Open House

 Flourtown Fire Company will hold its annual Fire Prevention Open House on:

Friday, October 5, 2012

6 PM – 8 PM

At the firehouse, 1526 Bethlehem Pike, Flourtown, PA 19031

Scooby Doo, along with all your volunteer firefighter and fire police will be on hand to demonstrate equipment, answer questions and discuss how your family can practice fire safety.


The reality is that when fire strikes, your home could be engulfed in smoke and flames in just a few minutes.

It is important to have a home fire escape plan that prepares your family to think fast and get out quickly when the smoke alarm sounds. What if your first escape route is blocked by smoke or flames? That’s why having two ways out is such a key part of your plan. This year’s theme,“Have 2 Ways Out!”, focuses on the importance of fire escape planning and practice.

Please join us for this annual event with the community, for more information on fire prevention see www.fpw.org

Written by Rob Brzezinski · Categorized: Fire Prevention · Tagged: 2 Ways Out, 2012, Demonstration, Fire Prevention, NFPA, Open House, Scooby-Doo

Aug 19 2012

Fire Extinguisher Techniques

A portable fire extinguisher can save lives and property by putting out a small fire or containing it until the fire company arrives; but portable extinguishers have limitations. Because fire grows and spreads so rapidly, the number one priority for residents is to get out safely.

Safety Tips: 

  • Use a portable extinguisher when the fire is confined to a small area, such as a wastebasket, and is not growing; everyone has exited the building; someone has called the fire company; and the room is not filled with smoke
  • To operate a fire extinguisher, remember the word PASS

-Pull the pin. Hold the extinguisher with the nozzle pointing away from you, and release the locking mechanism.

–Aim low. Point the extinguisher at the base of the fire.

–Squeeze the lever slowly and evenly.

–Sweep the nozzle from side-to-side.

  • For the home, select a multi-purpose extinguisher that is large enough to put out a small fire
  • Read the instructions that come with the extinguisher and become familiar with its parts and operation before a fire breaks out. Local fire departments or fire equipment distributors offer hands- on fire extinguisher trainings.
  • Install fire extinguishers close to an exit
  • Fire extinguishers are one element of a fire response plan, but the primary element is safe escape. Every household and business should have a fire escape plan and working smoke detectors

Source: NFPA

Information compiled by firefighter Jim Belcher 

Written by Tim Ernst · Categorized: Fire Prevention · Tagged: evacuation, extinguisher, fire, Fire Prevention, Fires, NFPA, PASS, sweep, technique

May 31 2012

Grilling and Campfires Fire Safety

 

Every year Americans look forward to summer vacations, camping, family reunions, picnics, and the Fourth of July. Summertime, however, also brings fires and injuries due to outdoor cooking and recreational fires. Annually, there are almost 3,800 Americans injured by gas or charcoal grill fires.(Source: CPSC)

 

Summertime should be a time of fun and making happy memories. Knowing a few fire safety tips and following safety instructions will help everyone have a safe summer.

 

Residential Grill Fire Facts

  • An estimated 5,700 grill fires occur on residential properties each year in the United States.
  • Almost half (49 percent) of grill fires on residential properties occur from 5 to 8 p.m.
  • Over half (57 percent) of grill fires on residential properties occur in the 4 months of May, June, July, and August.
  • Thirty-two percent of grill fires on residential properties start on patios, terraces, screened-in porches, or courtyards.

Photo of a mom cooking on a charcoal grill while her child plays outside the 3 foot safety zone.
Place your grill a safe distance from play areas and keep children away from the grill area by declaring a three-foot “safe zone.”

 

Grill Safety

 

  • Propane and charcoal BBQ grills must only be used outdoors. If used indoors, or in any enclosed spaces such as tents, they pose both a fire hazard and the risk of exposing occupants to toxic gases and potential asphyxiation.
  • Position the grill well away from siding, deck railing, and out from under eaves and overhanging branches.
  • Place the grill a safe distance from lawn games, play areas, and foot traffic.
  • Keep children and pets from the grill area: declare a three-foot “safe zone” around the grill.
  • Put out several long-handled grilling tools to give the chef plenty of clearance from heat and flames when cooking.
  • Periodically remove grease or fat buildup in trays below the grill so it cannot be ignited by a hot grill.

 

Charcoal Grills

 

  • Purchase the proper starter fluid and store out of reach of children and away from heat sources.
  • Never add charcoal starter fluid when coals or kindling have already been ignited, and never use any flammable or combustible liquid other than charcoal starter fluid to get the fire going.

 

Propane Grills

 

  • Check the propane cylinder hose for leaks before using it for the first time each year. A light soap and water solution applied to the hose will reveal escaping propane quickly by releasing bubbles.
  • If you determined your grill has a gas leak by smell or the soapy bubble test and there is no flame:
    1. Turn off the propane tank and grill.
    2. If the leak stops, get the grill serviced by a professional before using it again.
    3. If the leak does not stop, call the fire department.
  • If you smell gas while cooking, immediately get away from the grill and call the fire department. Do not attempt to move the grill.
  • All propane cylinders manufactured after April 2002 must have overfill protection devices (OPD). OPDs shut off the flow of propane before capacity is reached, limiting the potential for release of propane gas if the cylinder heats up. OPDs are easily identified by their triangular-shaped hand wheel.
  • Use only equipment bearing the mark of an independent testing laboratory. Follow the manufacturers’ instructions on how to set up the grill and maintain it.
  • Never store propane cylinders in buildings or garages. If you store a gas grill inside during the winter, disconnect the cylinder and leave it outside.

 

Fire Pits

 

In recent years, there has been a new concern for the Fire Service – fire pits. Fire pits are known to be a great source of warmth and ambience. But, with the popularity of fire pits increasing, fire safety has become even more important. There are many things you should consider while setting up and using a fire pit.

 

  • Keep away from flammable material and fluids such as gasoline, diesel fuel, kerosene, and charcoal lighter fluid or vehicles while in use.
  • Do not use flammable fluids such as gasoline, alcohol, diesel fuel, kerosene, and charcoal lighter fluid to light or relight fires.
  • Exercise the same precautions you would with an open fire.
  • Do not allow children to use the fire pit. Keep children and pets away.
  • Do not wear flammable or loose fitting clothing such as nylon.
  • Do not burn trash, leaves, paper, cardboard, or plywood. Avoid using soft wood such as pine or cedar that likely pop and throw sparks. Use of seasoned hardwood is suggested.
  • Before starting the fire, make sure that the lid will still close to extinguish the fire in case of emergency. Do not overload.
  • Before you light the fire, check the wind direction.
  • Keep a fire extinguisher or garden hose nearby.

 

Source: Fire Pits Helper

 

Campfires

 

First Aid for Burns

For minor burns, take the following action:

  • Cool the burn. Hold the burned area under cool (not cold) running water for 10 or 15 minutes or until the pain subsides. If this is impractical, immerse the burn in cool water or cool it with cold compresses. Cooling the burn reduces swelling by conducting heat away from the skin. Don’t put ice on the burn.
  • Cover the burn with a sterile gauze bandage. Don’t use fluffy cotton, or other material that may get lint in the wound. Wrap the gauze loosely to avoid putting pressure on burned skin. Bandaging keeps air off the burn reduces pain and protects blistered skin.
  • Take an over-the-counter pain reliever. These include aspirin, ibuprofen, naproxen or acetaminophen. Use caution when giving aspirin to children or teenagers. Though aspirin is approved for use in children older than 2, children and teenagers recovering from chickenpox or flu-like symptoms should never take aspirin.

Talk to a doctor if you have concerns.

Source: Mayo Clinic

 

When building a camp fire, follow these campfire safety tips from Smokey Bear:

 

How to Pick Your Spot

 

  • DO NOT build a fire at a site in hazardous, dry conditions. DO NOT build a fire if the campground, area, or event rules prohibit campfires.
  • FIND OUT if the campground has an existing fire ring or fire pit.
  • If there is not an existing fire pit, and pits are allowed, look for a site that is at least fifteen feet away from tent walls, shrubs, trees or other flammable objects. Also beware of low-hanging branches overhead.

 

Extinguishing Your Campfire

 

When you’re ready to put out your fire and call it a night, follow these guidelines:

 

  • Allow the wood to burn completely to ash, if possible.
  • Pour lots of water on the fire; drown all embers, not just the red ones.
  • Pour until hissing sound stops.
  • Stir the campfire ashes and embers with a shovel.
  • Scrape the sticks and logs to remove any embers.
  • Stir and make sure everything is wet and they are cold to the touch.
  • If you do not have water, use dirt. Mix enough dirt or sand with the embers. Continue adding and stirring until all material is cool. REMEMBER: do NOT bury the fire as the fire will continue to smolder and could catch roots on fire that will eventually get to the surface and start a wildfire.

 

REMEMBER: If it is too hot to touch, it’s too hot to leave!


Written by Rob Brzezinski · Categorized: Fire Prevention · Tagged: bbq, campfire, fire, Fire Prevention, fire safety, grill

Dec 05 2011

Protect Your Family from Carbon Monoxide Poisoning

Safety Tips

  • Have your home heating systems (including chimneys and vents) inspected and serviced annually by a trained service technician.
  • Never use portable generators inside homes or garages, even if doors and windows are open. Use generators outside only, far away from the home.
  • Never bring a charcoal grill into the house for heating or cooking.  Do not barbeque in the garage.
  • Never use a gas range or oven for heating.
  • Open the fireplace damper before lighting a fire and keep it open until the ashes are cool.  An open damper may help prevent build-up of poisonous gases inside the home.
  • Install battery-operated CO alarms or CO alarms with battery backup in your home outside separate sleeping areas.
  • Know the symptoms of carbon monoxide poisoning: headache, dizziness, weakness, nausea, vomiting, sleepiness, and confusion.
  • If you suspect CO poisoning, get outside to fresh air immediately, and then call 911.

Know the Symptoms of CO Poisoning

  • Because CO is odorless, colorless, and otherwise undetectable to the human senses, people may not know that they are being exposed.  The initial symptoms of low to moderate CO poisoning are similar to the flu (but without the fever).  They include:
    • Headache
    • Fatigue
    • Shortness of breath
    • Nausea
    • Dizziness
  • High level CO poisoning results in progressively more severe symptoms, including:
    • Mental confusion
    • Vomiting
    • Loss of muscular coordination
    • Loss of consciousness
    • Ultimately death
  • Symptom severity is related to both the CO level and the duration of exposure.  For slowly developing residential CO problems, occupants and/or physicians can mistake mild to moderate CO poisoning symptoms for the flu, which sometimes results in tragic deaths.
  • For rapidly developing, high level CO exposures (e.g., associated with use of generators in residential spaces), victims can rapidly become mentally confused, and can lose muscle control without having first experienced milder symptoms; they will likely die if not rescued.

Written by Rob Brzezinski · Categorized: Fire Prevention · Tagged: carbon monoxide, co, co alarm, co poisoning, Fire Prevention, poisoning, safety

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